Kinvara Smoked Salmon
We are a family business based in Kinvara, a picturesque seaside village on Galway Bay, on the west coast of Ireland. From here we ship our seafood products to satisfied customers in over 27 countries. We use only the finest raw material available - Organic Irish Salmon. We employ traditional, age old smoking techniques in a state of the art HACCP approved Smokehouse to produce an Organic Smoked Salmon that is quite simply the very best available.
A key element in ensuring the quality and purity of our Organic Salmon is the environment in which they are reared. Our Organic Salmon are reared in the wild and clear waters of the Atlantic Ocean, 6 kilometres off the coast of Co Mayo. The location of this marine site is recognised as one of the most exposed in Western Europe. The salmon live and feed in conditions that resemble their natural habitat.
Organic Irish Smoked Salmon is not only delicious; it is also incredibly healthy and free of artificial additives. Rich in vitamins B & D, it is also a sustainable form of salmon rearing and is not harmful to the environment. It is an ideal alternative to mass-produced farmed salmon and to wild salmon, which is fast becoming an endangered species. Kinvara Organic Irish Smoked Salmon is of the finest quality and is packed full of nutrition.
Declan Droney
Kinvara Smoked Salmon Ltd.
Kinvara
Co. Galway
Ireland
Tel: +353 916 37489
Fax: +353 916 38193
